Sunday, 4 December 2016

PENANG TRIP DAY 1

It's has been a really hectic year for me but I shall start to pen down my thoughts and blog more often. I would love to share my first trip to Penang with everyone.

As my dad has always wanted to travel back to Penang and try their local food again. He used to visit Penang very often back in his younger days. My brother and I have decided to bring the whole family for a short trip. Once everything has been planned out, off we go to Penang!


Grabbed some food at terminal 2 before the flight.

Brother was wondering how do we get the drinks from this machine. We were told by the staff that we have to order the drinks at the drink stall. This machine only caters for food ordering.

Family wefie before flying off.



Penang Airport

We touched down Penang Airport at approximately 4pm and we got this Malaysia prepaid sim card for RM35.

We skipped the long queue at the taxi stand and hop onto a private car which was more comfortable but cost slightly more... It was approximately RM60.

Finally, we have reached G hotel Kelawai!! Chance upon this hotel on the net when I was planning for this trip.

Loved every part of the hotel interior design.

While waiting for our turn to check in, we were given EYE-scream!!



This is the resting area at their lobby.



The tour of our hotel room!



Beverages here are complimentary















Brother highly recommended this place for their delicious seafood dishes!

Salted egg yolk crab!



Sambal Kangkong!

(Gu Lao Rou) Sweet & Sour Pork. It's crispy and tasty!

Oyster Omelette.

After the end of our first meal in Penang, we are all feeling so full and bloated. My brother was glad that dad and mom enjoyed the dishes we ordered for them.



A signboard for those who drives there.



Oriental Seafood

Address: 
42, Gurney Dr, Kampung Masjid Bagan, 10470 Tanjung Tokong, Penang, Malaysia

Phone:
 +60 4-890 4500

Hours:
 Open today · 11AM–11:30PM

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